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Hickory Smoked Trout Fillet

SKU Portion Smoked
In stock
Product Details
Our Hickory Smoked Fillets come from the plumpest part of the fillet, the loin. S lowly smoking for 7 hours in our smoker produces a succulent, tender, and slightly smoky fillet that you are sure to love. Each fillet comes individually packed in recyclable bags and portioned to approximately 5oz. The fillet portion is ready to eat, and we recommend serving at room temperature for the subtle oils and fragrance to be enhanced. Enjoy!
Portion Cut - Approximately 5oz. each.
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Sunburst Trout Farms®

314 Industrial Park Drive

Waynesville, NC 28786

(828)-648-3010 ~ 800-673-3051

© 2020 by Sunburst Trout Farms® 

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