Bourbon Marinated Sunburst Trout
$8.99
Boneless, 5.3oz portion, Marinated in Kentucky Bourbon, soy sauce, brown sugar, and spices.
Portion Cut - Approximately 5.3 oz. each.
Price: $8.99
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"...How do I love your trout let me count the ways..."
-Chef John Fleer, Caynon Kitchen